Produce
Pineapple
Also called fresh pineapple
What it is
A tropical fruit whose acidity and sugar cut rich pork.
Origin
South America; now tropical worldwide.
Flavour
Sweet-sharp, resinous.
How to use it
Small dice for al pastor. Canned is acceptable in a weeknight emergency; fresh is better.
Storage
Room temp until ripe, then fridge.
Can you recognise Pineapple?
Ingredient challengeQuestions about Pineapple
From this ingredient's notes in the catalogue — not a chatbot.
What is Pineapple?
A tropical fruit whose acidity and sugar cut rich pork.
How do I use Pineapple?
Small dice for al pastor. Canned is acceptable in a weeknight emergency; fresh is better.
How do I store Pineapple?
Room temp until ripe, then fridge.
What does it taste like?
Sweet-sharp, resinous.
Nutrition
Per 100g · estimate · USDA FoodData Central averages and equivalent published tables. Values are typical, not lab tests of your shopping bag.
Recipes using it
Tacos al pastor
Tacos al pastor
Mexico City pork tacos with achiote, chilli and pineapple — shawarma technique that became something entirely Mexican.
3 hr 10 minMedium🌶️🌶️
Sweet and Sour Chicken
Sweet and Sour Chicken from China. Times were inferred from the source steps.
8 hr 45 minA bit of workNo chilli
Samlar Machu Kreung – Cambodian Sour Stew
Samlar Machu Kreung – Cambodian Sour Stew from Cambodia. Times were inferred from the source steps.
1 hr 8 minA bit of work🌶️