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Chilaquiles
Cut tortillas into wedges. Fry or toast until crisp. Blend tomato, chilli and garlic into a salsa and simmer 5 minutes.
Questions about this dish
Answers taken from this dish's times, amounts, swaps and tips โ not a chatbot.
How long does Chilaquiles take?
30 min all in โ 15 min prep, 15 min cook. That is the time on this recipe, not a guess.
How many does it serve?
The recipe is written for 2 plates. Scale the ingredient list on the page if you are cooking for a different number.
How hard is it?
Easy.
How spicy is it?
Medium heat.
What allergens should I watch?
This recipe is labelled for Milk, Eggs. Labels are informational โ check the packets in your kitchen. This is not medical advice.
Does it fit a diet?
The published recipe is labelled Vegetarian, Gluten-free, Nut-free.
What does it cost to cook?
Cheap night โ about Under $8 USD, as a grocery budget for this recipe, not a restaurant price.
What equipment do I need?
Frying pan.
How much salt do I put in?
This recipe does not list a salt amount. We will not invent one.
What can I use instead?
Fresh tortillas โ Unsalted tortilla chips. A weekday cheat. Watch the salt.
Any tips from this recipe?
Stale tortillas fry better than fresh limp ones. Green salsa (tomatillo) is the other national breakfast.
Can I use an air fryer?
This method is not written for an air fryer. The core technique on the page still applies.