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Chuletas de Cerdo a la Criolla (Pork Chops in Creole Sauce)

Place the pork chops in a zip lock plastic bag. Add the mustard, cumin, garlic, salt and pepper. Refrigerate for 1 hour or overnight. Be sure the pork chops are evenly covered. In a large skillet, heat the oil over medium heat. Place the pork chops into the skillet and cook for 3 minutes per side. Remove the pork from the pan and keep aside on a warm plate.

Questions about this dish

Answers taken from this dish's times, amounts, swaps and tips โ€” not a chatbot.

How long does Chuletas de Cerdo a la Criolla (Pork Chops in Creole Sauce) take?

9 hr 35 min all in โ€” 10 min prep, 25 min cook, 9 hr rest. That is the time on this recipe, not a guess.

How many does it serve?

The recipe is written for 4 servings. Scale the ingredient list on the page if you are cooking for a different number.

How hard is it?

Medium.

How spicy is it?

No chilli.

Does it fit a diet?

The published recipe is labelled Gluten-free, Dairy-free, Nut-free.

What does it cost to cook?

Weeknight budget โ€” about $8โ€“16 USD, as a grocery budget for this recipe, not a restaurant price.

What equipment do I need?

Frying pan, Saucepan.

How much salt do I put in?

The recipe lists Salt at to taste.

What can I use instead?

pork โ†’ mushroom. Chopped mushrooms plus a splash of soy. Different dish, same comfort. garlic (garlic powder or a pinch of onion) โ†’ garlic powder or a pinch of onion. 1 clove โ‰ˆ ยผ tsp garlic powder. The fresh bite will be missing. tomato (passata or canned chopped tomatoes) โ†’ passata or canned chopped tomatoes. Canned tomatoes are often better than pale fresh ones out of season. onion โ†’ shallot. Shallots are sweeter. Use the same volume, or a little extra onion if that is what you have.

Any tips from this recipe?

Times on this listing were inferred from the imported method, not kitchen-tested.

Can I prepare this ahead?

Place the pork chops in a zip lock plastic bag. Add the mustard, cumin, garlic, salt and pepper. Refrigerate for 1 hour or overnight. Be sure the pork chops are evenly covered. In a large skillet, heat the oil over medium heat. Place the pork chops into the skillet and cook for 3 minutes per side. Remove the pork from the pan and keep aside on a warm plate.

Can I use an air fryer?

This method is not written for an air fryer. The core technique on the page still applies.

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