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Turon
Halve the saba lengthwise; if using plantains, cut each into four long strips. Spread half the brown sugar on a plate and roll each piece in it.
Questions about this dish
Answers taken from this dish's times, amounts, swaps and tips.
How long does Turon take?
40 min all in — 20 min prep, 20 min cook. Cook and rest follow the method. Leftover storage and optional extra waits are not included.
How many does it serve?
The recipe is written for 12 rolls. Scale the ingredient list on the page if you are cooking for a different number.
How hard is it?
Easy.
How spicy is it?
No chilli.
What allergens should I watch?
This recipe is labelled for Wheat. Labels are informational — check the packets in your kitchen. This is not medical advice.
Does it fit a diet?
The published recipe is labelled Vegetarian, Vegan, Dairy-free, Nut-free.
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What does it cost to cook?
Cheap night — about Under $8 USD, as a grocery budget for this recipe, not a restaurant price.
What equipment do I need?
Chef's knife, Cutting board, Wok, Tongs.
How much salt do I put in?
This recipe does not list a salt amount. We will not invent one.
How much brown sugar?
150 g (half for rolling, half for the caramel) of Brown sugar.
What can I use instead?
Saba bananas → Ripe plantains. Use them when the skins are yellow with black spots. Green plantain is too starchy and not sweet enough. Lumpia wrappers → Filo pastry, two sheets brushed with oil. Flakier and less chewy. It browns faster, so fry at 160°C.
What should I watch for?
Melted sugar in hot oil spits and burns badly. Stand back, use long tongs, and never add water.
Any tips from this recipe?
Add a strip of ripe jackfruit next to each banana for the classic version. Wipe out the wok while the caramel is still warm. Once it cools it sets like glass. Turon crisps up again in a hot oven or air fryer in about 5 minutes.
Can I use an air fryer?
This method is not written for an air fryer. The core technique on the page still applies.