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Baking soda

Also called bicarbonate of soda, bicarb, sodium bicarbonate

What it is

An alkali that lifts soda bread when it meets buttermilk. Not baking powder.

Origin

Industrial 19th-century leavening; Irish soda bread made it daily.

Flavour

None if you use the right amount. Soapy if you dump it.

How to use it

Mix through the flour. Baking powder is a different product.

Storage

Airtight, dry.

Can you recognise Baking soda?

Ingredient challenge

Questions about Baking soda

From this ingredient's notes in the catalogue โ€” not a chatbot.

What is Baking soda?

An alkali that lifts soda bread when it meets buttermilk. Not baking powder.

How do I use Baking soda?

Mix through the flour. Baking powder is a different product.

How do I store Baking soda?

Airtight, dry.

What does it taste like?

None if you use the right amount. Soapy if you dump it.

Nutrition

Per 100g ยท estimate ยท USDA FoodData Central averages and equivalent published tables. Values are typical, not lab tests of your shopping bag.

Calories 0 kcal
Protein 0 g
Carbs 0 g
Fat 0 g

Recipes using it

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