Editorial plan

Vegetarian week

Verified vegetarian recipes from the catalog — not silent adaptations.

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Source photograph of Shakshuka

Shakshuka

شكشوكة

Eggs poached in a spiced tomato-pepper sauce. Maghrebi-Levantine family food, not a brunch fad that appeared in 2014.

45 minEasy🌶️

Source photograph of Mapo tofu

Mapo tofu

麻婆豆腐

Sichuan tofu in a chilli-bean sauce with minced pork, Sichuan pepper, and enough oil to carry the mala.

35 minMedium🌶️🌶️🌶️

Source photograph of Som tam

Som tam

ส้มตำ

Isaan green papaya salad pounded in a mortar — lime, fish sauce, chilli, peanuts, and a crunch that should be loud.

20 minEasy🌶️🌶️🌶️

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