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Gemista

Cut lids, scoop tomato pulp and chop it. Soften onion in oil, add rice, pulp, herbs and salt. Cook 5 minutes.

Questions about this dish

Answers taken from this dish's times, amounts, swaps and tips โ€” not a chatbot.

How long does Gemista take?

1 hr 40 min all in โ€” 30 min prep, 1 hr 10 min cook. That is the time on this recipe, not a guess.

How many does it serve?

The recipe is written for 4 trays. Scale the ingredient list on the page if you are cooking for a different number.

How hard is it?

Medium.

How spicy is it?

No chilli.

Does it fit a diet?

The published recipe is labelled Vegetarian, Vegan.

What does it cost to cook?

Weeknight budget โ€” about $8โ€“16 USD, as a grocery budget for this recipe, not a restaurant price.

What equipment do I need?

Mixing bowl, Oven.

How much salt do I put in?

The recipe lists Salt at 1ยฝ tsp.

What can I use instead?

Mint โ†’ Dill. A different pie-adjacent perfume.

Any tips from this recipe?

Potato wedges in the tray are the usual extra. Mince in the rice is a meat version. This one is the fasting-adjacent tray.

Can I use an air fryer?

This method is not written for an air fryer. The core technique on the page still applies.

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