Roti john

Roti john from Malaysia.

Cook and rest are read from the method. Prep is estimated when the listing left it out. Optional overnight waits and leftover storage are not counted.

Start cooking
Measurement system
Prep
15 min
Cook
2 min
Rest
None
Total
17 min
Difficulty
Medium
Spice
Mild
Cost
Weeknight budget$8–16 USD · indicative, not a store price
Roti john

About

Roti john is listed as beef from Malaysia. The steps below follow the imported method, not an editorial rewrite. Times shown were read from those steps.

What you'll need

8 ingredients. Tap each one once it's out on the bench.

0 of 8 ready
4 servings

Ingredients

Scaling multiplies the written quantities. Baking still prefers a scale.

Steps

  1. Step 1

    Mix all the ingredients in a bowl. Heat a pan or griddle with a little vegetable oil.

  2. Step 2

    Pour the mixture onto the pan and place a piece of open-faced baguette on top. Press on the bread with a spatula and grill for 2 minutes.

    2 min

  3. Step 3

    Turn the bread over to make it a little crispy. Remove from pan and cut the bread into small portions.

  4. Step 4

    Add mayonnaise and/or Sambal before cutting the sandwich (optional).

Nutrition

Per serving · estimate

Calories
152 kcal
Protein
12.9 g
Carbs
4.4 g
Fat
9 g
Saturated fat
3.1 g
Fibre
0.8 g
Sugar
1.9 g
Sodium
268 mg

Calculated from canonical ingredient data (USDA FoodData Central averages and equivalent published tables). Estimates only.

Allergens

Informational only. Not a medical guarantee. Cross-contamination happens in real kitchens.

  • Eggs
  • Wheat
  • Dairy-free
  • Nut-free

Adapt this recipe

The original recipe stays as it is. Personal versions are labelled. Serving changes are simple maths.

Adaptations · 0 / 15 used. Resets 11 November.

Substitutions

  • beef → tofu

    Marinated tofu or mushrooms can take the savoury role. Label the plate as a vegetarian adaptation.

  • onion → shallot

    Shallots are sweeter. Use the same volume, or a little extra onion if that is what you have.

  • egg (silken tofu or skip (depends on the dish)) → silken tofu or skip (depends on the dish)

    Carbonara without egg is not carbonara. Fried rice can skip the egg. We will not pretend otherwise.

  • chilli (paprika or chilli flakes) → paprika or chilli flakes

    Paprika is milder and sweeter. Add cayenne if you still want heat.

Tips

  • Times on this listing were inferred from the imported method, not kitchen-tested.

History & culture

Inspired by the original

Provenance: Imported. Not developed or tested in our kitchen, so quantities and timings can be approximate. Times on this listing were inferred from the imported method, not kitchen-tested.

Questions about this recipe

Answers taken from this dish's times, amounts, swaps and tips.

How long does Roti john take?

17 min all in — 15 min prep, 2 min cook. Cook and rest follow the method. Leftover storage and optional extra waits are not included.

How many does it serve?

The recipe is written for 4 servings. Scale the ingredient list on the page if you are cooking for a different number.

How hard is it?

Medium.

How spicy is it?

Mild.

What allergens should I watch?

This recipe is labelled for Eggs, Wheat. Labels are informational — check the packets in your kitchen. This is not medical advice.

Does it fit a diet?

The published recipe is labelled Dairy-free, Nut-free.

6 more questions
What does it cost to cook?

Weeknight budget — about $8–16 USD, as a grocery budget for this recipe, not a restaurant price.

What equipment do I need?

Mixing bowl.

How much salt do I put in?

The recipe lists Salt at to taste.

What can I use instead?

beef → tofu. Marinated tofu or mushrooms can take the savoury role. Label the plate as a vegetarian adaptation. onion → shallot. Shallots are sweeter. Use the same volume, or a little extra onion if that is what you have. egg (silken tofu or skip (depends on the dish)) → silken tofu or skip (depends on the dish). Carbonara without egg is not carbonara. Fried rice can skip the egg. We will not pretend otherwise. chilli (paprika or chilli flakes) → paprika or chilli flakes. Paprika is milder and sweeter. Add cayenne if you still want heat.

Any tips from this recipe?

Times on this listing were inferred from the imported method, not kitchen-tested.

Can I use an air fryer?

This method is not written for an air fryer. The core technique on the page still applies.

In this kitchen

Share card

Explore Malaysia →

Before you start cooking

Your pantry, saved recipes and meal plans are stored on this device so the site works — that part can't be switched off. We count page visits and measure page speed. There are no ads. Separately, we can count anonymous feature usage. That part is your call, and it stays off unless you say yes.

What gets stored