Meat

Spam

Also called luncheon meat, canned pork

What it is

Canned pork shoulder. In Korea it is a budae-jjigae ingredient, not a joke.

Origin

United States; adopted into Korean postwar cooking.

Flavour

Salty, porky, a little sweet.

How to use it

Slice and brown before it hits the stew so the edges toast.

Storage

Pantry until opened, then fridge.

Can you recognise Spam?

Ingredient challenge

Questions about Spam

From this ingredient's notes in the catalogue — not a chatbot.

What is Spam?

Canned pork shoulder. In Korea it is a budae-jjigae ingredient, not a joke.

How do I use Spam?

Slice and brown before it hits the stew so the edges toast.

How do I store Spam?

Pantry until opened, then fridge.

What does it taste like?

Salty, porky, a little sweet.

Nutrition

Per 100g · estimate · USDA FoodData Central averages and equivalent published tables. Values are typical, not lab tests of your shopping bag.

Calories 315 kcal
Protein 13 g
Carbs 3 g
Fat 27 g

Recipes using it

Related ingredients

Before you start cooking

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