Herb

Bay leaf

Also called laurel

What it is

Aromatic leaf used in braises. Dried is the usual home form.

Origin

Mediterranean.

Flavour

Herbal, slightly floral, in the background on purpose.

How to use it

Simmer in adobo and stews; fish out before serving.

Storage

Airtight, dark.

Can you recognise Bay leaf?

Ingredient challenge

Questions about Bay leaf

From this ingredient's notes in the catalogue — not a chatbot.

What is Bay leaf?

Aromatic leaf used in braises. Dried is the usual home form.

How do I use Bay leaf?

Simmer in adobo and stews; fish out before serving.

How do I store Bay leaf?

Airtight, dark.

What does it taste like?

Herbal, slightly floral, in the background on purpose.

Nutrition

Per 100g · estimate · USDA FoodData Central averages and equivalent published tables. Values are typical, not lab tests of your shopping bag.

Calories 313 kcal
Protein 7.6 g
Carbs 75 g
Fat 8.4 g

Recipes using it

Source photograph of Chicken adobo

Chicken adobo

Adobong manok

Filipino chicken braised in vinegar, soy, garlic and pepper — a method more than a single official recipe.

1 hrEasyNo chilli

Source photograph of Pot-au-feu

Pot-au-feu

Pot-au-feu

Boiled beef, marrow bones and winter vegetables — the broth is dinner and so is the meat.

3 hr 55 minMediumNo chilli

Source photograph of Jeera rice

Jeera rice

जीरा राइस

Cumin-tempered rice — the quiet plate that makes a gravy make sense.

50 minEasyNo chilli

Source photograph of Fabada asturiana

Fabada asturiana

Fabada asturiana

Asturian bean pot — large white beans, pork, and a slow simmer. Not a chilli, not a cassoulet copy.

10 hr 45 minMedium🌶️

Source photograph of Arroz e feijão

Arroz e feijão

arroz e feijão

Rice and beans — the Brazilian everyday plate, not a side you skip.

9 hr 45 minEasyNo chilli

Source photograph of Algerian Carrots

Algerian Carrots

 

Algerian Carrots from Algeria. Times were inferred from the source steps.

49 minMediumNo chilli

Source photograph of Beef Asado

Beef Asado

 

Beef Asado from Philippines. Times were inferred from the source steps.

1 hr 37 minA bit of workNo chilli

Source photograph of Beef and Oyster pie

Beef and Oyster pie

 

Beef and Oyster pie from United Kingdom. Times were inferred from the source steps.

3 hr 22 minA bit of workNo chilli

Source photograph of Arroz con gambas y calamar

Arroz con gambas y calamar

 

Arroz con gambas y calamar from Spain. Times were inferred from the source steps.

42 minMediumNo chilli

Source photograph of Bigos (Polish hunter's stew)

Bigos (Polish hunter's stew)

Bigos

Bigos (Polish hunter's stew) from Poland. Times were inferred from the source steps.

2 hr 28 minA bit of workNo chilli

Source photograph of Montreal Smoked Meat

Montreal Smoked Meat

 

Montreal Smoked Meat from Canada. Times were inferred from the source steps.

10 hr 55 minA bit of workNo chilli

Source photograph of Creamy Tomato Soup

Creamy Tomato Soup

 

Creamy Tomato Soup from United Kingdom. Times were inferred from the source steps.

24 hr 15 minA bit of workNo chilli

Source photograph of Eggplant Adobo

Eggplant Adobo

 

1. Slice 1 lb. small Japanese or Italian eggplant (about 3) into quarters lengthwise, then cut crosswise into 2"-wide pieces. Place in a medium bowl. Add 1 Tbsp. sugar, 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt

3 hr 8 minMediumNo chilli

Source photograph of Katsu Chicken curry

Katsu Chicken curry

 

Katsu Chicken curry from Japan. Times were inferred from the source steps.

2 hr 17 minA bit of workNo chilli

Source photograph of Portuguese fish stew (Caldeirada de peixe)

Portuguese fish stew (Caldeirada de peixe)

fish stew

Portuguese fish stew (Caldeirada de peixe) from Portugal. Times were inferred from the source steps.

43 minA bit of work🌶️

Source photograph of Sledz w Oleju (Polish Herrings)

Sledz w Oleju (Polish Herrings)

Sledz w Oleju

Sledz w Oleju (Polish Herrings) from Poland. Times were inferred from the source steps.

72 hr 15 minEasyNo chilli

Source photograph of Rosol (Polish Chicken Soup)

Rosol (Polish Chicken Soup)

Rosol

Rosol (Polish Chicken Soup) from Poland. Times were inferred from the source steps.

2 hr 40 minA bit of work🌶️

Source photograph of Traditional Croatian Goulash

Traditional Croatian Goulash

 

Traditional Croatian Goulash from Croatia. Times were inferred from the source steps.

2 hr 25 minMediumNo chilli

Source photograph of Bigos (Hunters Stew)

Bigos (Hunters Stew)

Bigos

Bigos (Hunters Stew) from Poland. Times were inferred from the source steps.

3 hr 26 minA bit of work🌶️

Source photograph of Borsch

Borsch

 

Borsch from Ukraine. Times were inferred from the source steps.

5 hr 12 minA bit of workNo chilli

Source photograph of Cabbage Soup (Shchi)

Cabbage Soup (Shchi)

Cabbage Soup

Cabbage Soup (Shchi) from Russia. Times were inferred from the source steps.

48 minMedium🌶️

Source photograph of Escovitch Fish

Escovitch Fish

 

Escovitch Fish from Jamaica. Times were inferred from the source steps.

24 hr 10 minA bit of work🌶️🌶️🌶️

Source photograph of Beef Dumpling Stew

Beef Dumpling Stew

 

Beef Dumpling Stew from United Kingdom. Times were inferred from the source steps.

1 hrA bit of workNo chilli

Source photograph of Classic Tourtière

Classic Tourtière

 

Classic Tourtière from Canada. Times were inferred from the source steps.

1 hr 40 minA bit of workNo chilli

Source photograph of Mushroom soup with buckwheat

Mushroom soup with buckwheat

 

Chop the onion and garlic, slice the mushrooms and wash the buckwheat. Heat the oil and lightly sauté the onion. Add the mushrooms and the garlic and continue to sauté. Add the salt, vegetable seasoning, buckwheat and th

1 hr 5 minMediumNo chilli

Source photograph of Nasi lemak

Nasi lemak

 

Nasi lemak from Malaysia. Times were inferred from the source steps.

1 hr 14 minA bit of work🌶️

Source photograph of Osso Buco alla Milanese

Osso Buco alla Milanese

 

Osso Buco alla Milanese from Italy. Times were inferred from the source steps.

4 hr 31 minA bit of workNo chilli

Source photograph of Coddled pork with cider

Coddled pork with cider

 

Coddled pork with cider from Ireland. Times were inferred from the source steps.

33 minMedium🌶️

Source photograph of Fish Soup (Ukha)

Fish Soup (Ukha)

Fish Soup

Fish Soup (Ukha) from Russia. Times were inferred from the source steps.

35 minMediumNo chilli

Source photograph of Beef Mandi

Beef Mandi

 

Beef Mandi from India. Times were inferred from the source steps.

3 hrA bit of work🌶️

Source photograph of Clam chowder

Clam chowder

 

Rinse the clams in several changes of cold water and drain well. Tip the clams into a large pan with 500ml of water. Cover, bring to the boil and simmer for 2 mins until the clams have just opened. Tip the contents of th

43 minMediumNo chilli

Source photograph of French Lentils With Garlic and Thyme

French Lentils With Garlic and Thyme

 

French Lentils With Garlic and Thyme from France. Times were inferred from the source steps.

45 minMediumNo chilli

Source photograph of Dal fry

Dal fry

 

Dal fry from India. Times were inferred from the source steps.

1 hrA bit of work🌶️

Source photograph of Fish Stew with Rouille

Fish Stew with Rouille

 

Twist the heads from the prawns, then peel away the legs and shells, but leave the tails intact. Devein each prawn. Fry the shells in 1 tbsp oil for 5 mins, until dark pink and golden in patches. Add the wine, boil down

1 hr 27 minA bit of work🌶️

Source photograph of Lamb Biryani

Lamb Biryani

 

Lamb Biryani from India. Times were inferred from the source steps.

1 hr 54 minA bit of work🌶️

Source photograph of Lamb Rogan josh

Lamb Rogan josh

 

Lamb Rogan josh from India. Times were inferred from the source steps.

1 hr 15 minA bit of workNo chilli

Source photograph of Smoked Haddock Kedgeree

Smoked Haddock Kedgeree

 

Smoked Haddock Kedgeree from India. Times were inferred from the source steps.

48 minMediumNo chilli

Source photograph of Duck Confit

Duck Confit

 

The day before you want to make the dish, scatter half the salt, half the garlic and half of the herbs over the base of a small shallow dish. Lay the duck legs, skin-side up, on top, then scatter over the remaining salt,

32 hr 25 minMediumNo chilli

Source photograph of Stamppot

Stamppot

 

Stamppot from Netherlands. Times were inferred from the source steps.

1 hr 10 minMediumNo chilli

Source photograph of Chicken Mandi

Chicken Mandi

 

Chicken Mandi from India. Times were inferred from the source steps.

1 hr 22 minA bit of work🌶️

Source photograph of Flemish Hutsepot

Flemish Hutsepot

 

Flemish Hutsepot from Belgium. Times were inferred from the source steps.

55 minA bit of workNo chilli

Source photograph of Beef Bourguignon

Beef Bourguignon

 

Beef Bourguignon from France. Times were inferred from the source steps.

4 hr 50 minA bit of workNo chilli

Source photograph of Ropa Veija

Ropa Veija

 

Ropa Veija from Cuba. Times were inferred from the source steps.

3 hr 50 minA bit of workNo chilli

Source photograph of Black bean & meat stew - feijoada

Black bean & meat stew - feijoada

 

Black bean & meat stew - feijoada from Brazil. Times were inferred from the source steps.

10 hr 48 minMedium🌶️

Source photograph of Black Bean soup

Black Bean soup

 

Black Bean soup from Cuba. Times were inferred from the source steps.

42 minA bit of work🌶️

Source photograph of Salt Beef and Beans

Salt Beef and Beans

 

Salt Beef and Beans from Cayman Islands. Times were inferred from the source steps.

2 hr 30 minMedium🌶️🌶️🌶️

Source photograph of Seswaa

Seswaa

 

Seswaa from Botswana. Times were inferred from the source steps.

8 hr 15 minEasyNo chilli

Source photograph of Belgian Meatballs in Liège Syrup Sauce

Belgian Meatballs in Liège Syrup Sauce

 

Belgian Meatballs in Liège Syrup Sauce from Belgium. Times were inferred from the source steps.

1 hr 15 minA bit of workNo chilli

Source photograph of Tafelspitz

Tafelspitz

 

Tafelspitz from Austria. Times were inferred from the source steps.

5 hr 15 minMediumNo chilli

Source photograph of Belgian Waterzooi Chicken

Belgian Waterzooi Chicken

 

Belgian Waterzooi Chicken from Belgium. Times were inferred from the source steps.

53 minA bit of workNo chilli

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