Pantry

Honey

Also called mulyeot stand-in, rice syrup stand-in

What it is

Floral sugar. In Korean cooking it often stands in for jocheong or mulyeot when you do not have them.

Origin

Global.

Flavour

Sweet, floral.

How to use it

Glazes and hotteok filling. Rice syrup is closer to classic tteokbokki shine.

Storage

Pantry.

Can you recognise Honey?

Ingredient challenge

Questions about Honey

From this ingredient's notes in the catalogue — not a chatbot.

What is Honey?

Floral sugar. In Korean cooking it often stands in for jocheong or mulyeot when you do not have them.

How do I use Honey?

Glazes and hotteok filling. Rice syrup is closer to classic tteokbokki shine.

How do I store Honey?

Pantry.

What does it taste like?

Sweet, floral.

Nutrition

Per 100g · estimate · USDA FoodData Central averages and equivalent published tables. Values are typical, not lab tests of your shopping bag.

Calories 304 kcal
Protein 0.3 g
Carbs 82 g
Fat 0 g

Recipes using it

Source photograph of Tteokbokki

Tteokbokki

떡볶이

Chewy rice cakes in a glossy gochujang sauce — the street stall that made K-food a late-night sport.

30 minEasy🌶️🌶️🌶️

Source photograph of Yangnyeom chicken

Yangnyeom chicken

양념치킨

Twice-fried Korean chicken in a sticky sweet-chilli glaze — the reason 'chimaek' became a word.

1 hrMedium🌶️🌶️

Source photograph of Dakgangjeong

Dakgangjeong

닭강정

Bite-size fried chicken in a sweet-soy-chilli glaze — snack-bar energy, not a whole bird.

45 minMedium🌶️🌶️

Source photograph of Bulgogi

Bulgogi

불고기

Thin beef in a soy-pear-sesame marinade, cooked hot until the edges caramelise.

1 hrEasyNo chilli

Source photograph of Galbi

Galbi

갈비

Soy-sesame marinated beef short ribs, grilled until the bones get sticky and the edges char.

2 hr 40 minMediumNo chilli

Source photograph of Tteok-kkochi

Tteok-kkochi

떡꼬치

Rice cakes on a stick, fried and brushed with a sweet-hot glaze — the other street tteok.

30 minEasy🌶️🌶️

Source photograph of Loukoumades

Loukoumades

λουκουμάδες

Yeast-fried dough balls, honey and cinnamon — the fairground doughnut that is also a saint's-day plate.

1 hr 35 minMediumNo chilli

Source photograph of Simit

Simit

simit

Sesame rings, chewy, sold on the street — dunked in pekmez before the sesame if you are doing it properly.

2 hr 20 minMediumNo chilli

Source photograph of Sticky Chicken

Sticky Chicken

 

Sticky Chicken from Australia. Times were inferred from the source steps.

9 hr 15 minEasyNo chilli

Source photograph of Chocolate alfajores

Chocolate alfajores

 

Chocolate alfajores from Uruguay. Times were inferred from the source steps.

8 hr 55 minA bit of workNo chilli

Source photograph of General Tsos Chicken

General Tsos Chicken

 

General Tsos Chicken from China. Times were inferred from the source steps.

24 minA bit of work🌶️

Source photograph of Katsu Chicken curry

Katsu Chicken curry

 

Katsu Chicken curry from Japan. Times were inferred from the source steps.

2 hr 17 minA bit of workNo chilli

Source photograph of Rye bread

Rye bread

 

Rye bread from Poland. Times were inferred from the source steps.

4 hr 40 minEasyNo chilli

Source photograph of Salmon Avocado Salad

Salmon Avocado Salad

 

Salmon Avocado Salad from United Kingdom. Times were inferred from the source steps.

14 minMediumNo chilli

Source photograph of Chicken wings with cumin, lemon & garlic

Chicken wings with cumin, lemon & garlic

 

Chicken wings with cumin, lemon & garlic from Turkey. Times were inferred from the source steps.

10 hr 30 minEasyNo chilli

Source photograph of Chocolate Avocado Mousse

Chocolate Avocado Mousse

 

1. Blend all the mousse ingredients together in your food processor until smooth. Add the cacao powder first and, as you blend, have all the ingredients to hand in order to adjust the ratios slightly as the size of avoca

45 minMediumNo chilli

Source photograph of Jamaican Spice Bun Recipe

Jamaican Spice Bun Recipe

 

Jamaican Spice Bun Recipe from Jamaica. Times were inferred from the source steps.

2 hrA bit of workNo chilli

Source photograph of Pomegranate salad

Pomegranate salad

 

Pomegranate salad from Poland. Times are typical for this kind of dish.

10 minMedium🌶️

Source photograph of Honey Yogurt Cheesecake

Honey Yogurt Cheesecake

 

Honey Yogurt Cheesecake from Greece. Times were inferred from the source steps.

24 hr 10 minMediumNo chilli

Source photograph of Sweet potato salad

Sweet potato salad

 

Sweet potato salad from Turkey. Times were inferred from the source steps.

45 minMediumNo chilli

Source photograph of Lamb Tagine

Lamb Tagine

 

Lamb Tagine from Morocco. Times were inferred from the source steps.

2 hr 14 minA bit of workNo chilli

Source photograph of Lasagne

Lasagne

 

Lasagne from Italy. Times were inferred from the source steps.

1 hr 28 minA bit of workNo chilli

Source photograph of Cream Cheese Tart

Cream Cheese Tart

 

Crust: make a dough from 250g flour (I like mixing different flours like plain and wholegrain spelt flour), 125g butter, 1 egg and a pinch of salt, press it into a tart form and place it in the fridge. Filling: stir 300g

45 minMediumNo chilli

Source photograph of Honey Balsamic Chicken with Crispy Broccoli & Potatoes

Honey Balsamic Chicken with Crispy Broccoli & Potatoes

 

Honey Balsamic Chicken with Crispy Broccoli & Potatoes from United States. Times were inferred from the source steps.

49 minMediumNo chilli

Source photograph of Bai Sach Chrouk – Grilled Pork with Rice

Bai Sach Chrouk – Grilled Pork with Rice

 

Bai Sach Chrouk – Grilled Pork with Rice from Cambodia. Times were inferred from the source steps.

1 hr 34 minA bit of workNo chilli

Source photograph of Bulgarian Honey Cookies

Bulgarian Honey Cookies

 

Bulgarian Honey Cookies from Bulgaria. Times were inferred from the source steps.

53 minMediumNo chilli

Source photograph of Shendetlie Honey and Nut Cake

Shendetlie Honey and Nut Cake

 

Shendetlie Honey and Nut Cake from Albania. Times were inferred from the source steps.

2 hr 10 minMediumNo chilli

Source photograph of Num Pang – Cambodian Baguette Sandwich

Num Pang – Cambodian Baguette Sandwich

 

Num Pang – Cambodian Baguette Sandwich from Cambodia. Times were inferred from the source steps.

1 hr 10 minA bit of work🌶️

Source photograph of Honey Cookies

Honey Cookies

 

Honey Cookies from Estonia. Times were inferred from the source steps.

25 minEasyNo chilli

Source photograph of Torrijas

Torrijas

 

Torrijas from Andorra. Times were inferred from the source steps.

48 minMediumNo chilli

Source photograph of Creamy Mustard Chicken

Creamy Mustard Chicken

 

Creamy Mustard Chicken from Colombia. Times were inferred from the source steps.

1 hr 7 minMediumNo chilli

Source photograph of Sauerkraut and Fish Salad

Sauerkraut and Fish Salad

 

Sauerkraut and Fish Salad from Estonia. Times are typical for this kind of dish.

30 minMediumNo chilli

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