Other
Ground Nutmeg
The seed of the nutmeg tree, Myristica fragrans, grated to a powder. The lacy coating of the same seed is mace.
Origin
Native to the Banda Islands in Indonesia and now grown in other tropical islands.
Flavour
Warm, sweet, and aromatic.
How to use it
A small grating is enough for custard, spinach, and meat sauces. Preground nutmeg loses its oils.
Storage
Airtight and dark.
Recipes using it
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