Imported
Squash
What it is
Imported from TheMealDB. Editorial ingredient notes are pending.
Origin
Unknown until reviewed.
Flavour
Not yet described.
How to use it
Use as the source recipe directs. Quantities are preserved from the import.
Storage
Follow ordinary kitchen storage for this kind of ingredient.
Can you recognise Squash?
Ingredient challengeQuestions about Squash
From this ingredient's notes in the catalogue — not a chatbot.
What is Squash?
Imported from TheMealDB. Editorial ingredient notes are pending.
How do I use Squash?
Use as the source recipe directs. Quantities are preserved from the import.
How do I store Squash?
Follow ordinary kitchen storage for this kind of ingredient.
What does it taste like?
Not yet described.
Nutrition
Per 100g · estimate · Typical published averages for this kind of ingredient (USDA-style tables). Estimate only — not a lab test of your packet.
Recipes using it
Smoky Lentil Chili with Squash
Begin by roasting the squash. Slice it into thin crescents and drizzle with a little oil and sprinkle with sea salt. I added a fresh little sage I had in the fridge, but it’s unnecessary. Roast the squash a 205 C (400 F)
9 hr 30 minA bit of work🌶️
Chicken Alfredo Primavera
Chicken Alfredo Primavera from Italy. Times were inferred from the source steps.
51 minA bit of workNo chilli
Chilean-Style Sopaipillas
Peel, seed, and cut zapallo into chunks. Place in a saucepan, cover with water, and bring to a boil over medium-high heat. Cook until zapallo is soft and easily pierced with a fork, 15 to 20 minutes. Drain and allow to c
49 minEasyNo chilli
Kadu Borani
Kadu Borani from Afghanistan. Times are typical for this kind of dish.
35 minMedium🌶️
Lakror me Kungull Summer Squash Pie
Lakror me Kungull Summer Squash Pie from Albania. Times were inferred from the source steps.
55 minEasyNo chilli