Imported
Black Olives
What it is
Imported from TheMealDB. Editorial ingredient notes are pending.
Origin
Unknown until reviewed.
Flavour
Not yet described.
How to use it
Use as the source recipe directs. Quantities are preserved from the import.
Storage
Follow ordinary kitchen storage for this kind of ingredient.
Can you recognise Black Olives?
Ingredient challengeQuestions about Black Olives
From this ingredient's notes in the catalogue — not a chatbot.
What is Black Olives?
Imported from TheMealDB. Editorial ingredient notes are pending.
How do I use Black Olives?
Use as the source recipe directs. Quantities are preserved from the import.
How do I store Black Olives?
Follow ordinary kitchen storage for this kind of ingredient.
What does it taste like?
Not yet described.
Nutrition
Per 100g · estimate · Typical published averages for this kind of ingredient (USDA-style tables). Estimate only — not a lab test of your packet.
Recipes using it

Chicken Quinoa Greek Salad
Chicken Quinoa Greek Salad from Greece. Times were inferred from the source steps.
14 minMedium🌶️

Baked salmon with fennel & tomatoes
Baked salmon with fennel & tomatoes from United Kingdom. Times were inferred from the source steps.
45 minMediumNo chilli

Spanish-style slow-cooked lamb shoulder & beans
Spanish-style slow-cooked lamb shoulder & beans from Spain. Times were inferred from the source steps.
27 hr 45 minA bit of workNo chilli

Pilchard puttanesca
Pilchard puttanesca from Italy. Times were inferred from the source steps.
15 minMedium🌶️

Chicken Marengo
Chicken Marengo from France. Times were inferred from the source steps.
50 minMediumNo chilli

Chicken Parmentier
Chicken Parmentier from France. Times were inferred from the source steps.
1 hr 16 minA bit of workNo chilli

Chicken Basquaise
Chicken Basquaise from France. Times were inferred from the source steps.
1 hr 23 minA bit of workNo chilli

Chilean Empanada
Make the filling: Melt butter in a large skillet over medium heat. Add onion, garlic, oregano, cumin, salt, and pepper; cook and stir until onion is golden brown, 5 to 7 minutes. Add pork and cook until completely browne
1 hr 7 minA bit of workNo chilli

