Imported

Mustard

What it is

Imported from TheMealDB. Editorial ingredient notes are pending.

Origin

Unknown until reviewed.

Flavour

Not yet described.

How to use it

Use as the source recipe directs. Quantities are preserved from the import.

Storage

Follow ordinary kitchen storage for this kind of ingredient.

Can you recognise Mustard?

Ingredient challenge

Questions about Mustard

From this ingredient's notes in the catalogue — not a chatbot.

What is Mustard?

Imported from TheMealDB. Editorial ingredient notes are pending.

How do I use Mustard?

Use as the source recipe directs. Quantities are preserved from the import.

How do I store Mustard?

Follow ordinary kitchen storage for this kind of ingredient.

What does it taste like?

Not yet described.

Nutrition

Per 100g · estimate · Typical published averages for this kind of ingredient (USDA-style tables). Estimate only — not a lab test of your packet.

Calories 80 kcal
Protein 3 g
Carbs 10 g
Fat 3 g

Recipes using it

Source photograph of Pot-au-feu

Pot-au-feu

Pot-au-feu

Boiled beef, marrow bones and winter vegetables — the broth is dinner and so is the meat.

3 hr 55 minMediumNo chilli

Source photograph of Beef Brisket Pot Roast

Beef Brisket Pot Roast

 

1 Prepare the brisket for cooking: On one side of the brisket there should be a layer of fat, which you want. If there are any large chunks of fat, cut them off and discard them. Large pieces of fat will not be able to r

7 hr 56 minMediumNo chilli

Source photograph of Big Mac

Big Mac

 

Big Mac from United States. Times were inferred from the source steps.

47 minA bit of workNo chilli

Source photograph of Flemish Hutsepot

Flemish Hutsepot

 

Flemish Hutsepot from Belgium. Times were inferred from the source steps.

55 minA bit of workNo chilli

Source photograph of Fašírky

Fašírky

 

Fašírky from Slovakia. Times were inferred from the source steps.

30 minA bit of workNo chilli

Source photograph of Runner Bean Mash (Snijbonen Stamppot)

Runner Bean Mash (Snijbonen Stamppot)

Runner Bean Mash

Runner Bean Mash (Snijbonen Stamppot) from Netherlands. Times were inferred from the source steps.

40 minMediumNo chilli

Source photograph of Macaroni Pie

Macaroni Pie

 

Macaroni Pie from Barbados. Times were inferred from the source steps.

1 hr 13 minA bit of work🌶️

Source photograph of Chicken Liver Pate Recipe

Chicken Liver Pate Recipe

 

Chicken Liver Pate Recipe from Barbados. Times were inferred from the source steps.

2 hr 15 minMediumNo chilli

Source photograph of Chuletas de Cerdo a la Criolla (Pork Chops in Creole Sauce)

Chuletas de Cerdo a la Criolla (Pork Chops in Creole Sauce)

Chuletas de Cerdo a la Criolla

Chuletas de Cerdo a la Criolla (Pork Chops in Creole Sauce) from Colombia. Times were inferred from the source steps.

9 hr 35 minMediumNo chilli

Source photograph of Cayman Style Potato Salad

Cayman Style Potato Salad

 

Cayman Style Potato Salad from Cayman Islands. Times were inferred from the source steps.

3 hr 10 minMediumNo chilli

Source photograph of Codfish deviled eggs

Codfish deviled eggs

 

Codfish deviled eggs from Dominica. Times were inferred from the source steps.

25 minMediumNo chilli

Source photograph of Liegeoise Salad

Liegeoise Salad

 

Scrub the potatoes well but don't peel them. Cut them into bite-size pieces. Add them to a large pan water and a pinch of salt. Bring it to a good boil. Cook the potatoes until tender and then remove them using a slotted

30 minMediumNo chilli

Source photograph of Belgian Meatballs in Liège Syrup Sauce

Belgian Meatballs in Liège Syrup Sauce

 

Belgian Meatballs in Liège Syrup Sauce from Belgium. Times were inferred from the source steps.

1 hr 15 minA bit of workNo chilli

Source photograph of Creamy Mustard Chicken

Creamy Mustard Chicken

 

Creamy Mustard Chicken from Colombia. Times were inferred from the source steps.

1 hr 7 minMediumNo chilli

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