Other
White Bread Mix
A packet of refined wheat flour with yeast and salt already measured, ready to mix with water into a white loaf.
Origin
A modern shortcut for a standard white tin loaf.
Flavour
Mild and yeasty once baked, with a soft pale crumb.
How to use it
Follow the packet liquid and the rise. The yeast in an old packet is tired.
Storage
Cool and dry, and use it before the yeast date.
Recipes using it
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