Imported

beef stock

What it is

Imported from TheMealDB. Editorial ingredient notes are pending.

Origin

Unknown until reviewed.

Flavour

Not yet described.

How to use it

Use as the source recipe directs. Quantities are preserved from the import.

Storage

Follow ordinary kitchen storage for this kind of ingredient.

Can you recognise beef stock?

Ingredient challenge

Questions about beef stock

From this ingredient's notes in the catalogue — not a chatbot.

What is beef stock?

Imported from TheMealDB. Editorial ingredient notes are pending.

How do I use beef stock?

Use as the source recipe directs. Quantities are preserved from the import.

How do I store beef stock?

Follow ordinary kitchen storage for this kind of ingredient.

What does it taste like?

Not yet described.

What can replace beef stock?

Tofu (medium for bibimbap, mapo-style). Marinated tofu or mushrooms can take the savoury role. Label the plate as a vegetarian adaptation.

Nutrition

Per 100g · estimate · Typical published averages for this kind of ingredient (USDA-style tables). Estimate only — not a lab test of your packet.

Calories 250 kcal
Protein 26 g
Carbs 0 g
Fat 15 g

Recipes using it

Source photograph of Beef Mandi

Beef Mandi

 

Beef Mandi from India. Times were inferred from the source steps.

3 hrA bit of work🌶️

Source photograph of Beef Brisket Pot Roast

Beef Brisket Pot Roast

 

1 Prepare the brisket for cooking: On one side of the brisket there should be a layer of fat, which you want. If there are any large chunks of fat, cut them off and discard them. Large pieces of fat will not be able to r

7 hr 56 minMediumNo chilli

Source photograph of Bitterballen (Dutch meatballs)

Bitterballen (Dutch meatballs)

Bitterballen

Melt the butter in a skillet or pan. When melted, add the flour little by little and stir into a thick paste. Slowly stir in the stock, making sure the roux absorbs the liquid. Simmer for a couple of minutes on a low hea

1 hr 5 minMediumNo chilli

Source photograph of Brun Lapskaus (Norwegian Beef Vegetable Stew)

Brun Lapskaus (Norwegian Beef Vegetable Stew)

Brun Lapskaus

Brun Lapskaus (Norwegian Beef Vegetable Stew) from Norway. Times were inferred from the source steps.

1 hr 35 minMediumNo chilli

Source photograph of Carbonada Criolla

Carbonada Criolla

 

Carbonada Criolla from Argentina. Times were inferred from the source steps.

2 hr 10 minMediumNo chilli

Source photograph of French Onion Soup

French Onion Soup

 

Melt the butter with the oil in a large heavy-based pan. Add the onions and fry with the lid on for 10 mins until soft. Sprinkle in the sugar and cook for 20 mins more, stirring frequently, until caramelised. The onions

1 hr 10 minMediumNo chilli

Source photograph of Venezuelan Sancocho

Venezuelan Sancocho

 

Venezuelan Sancocho from Venezuela. Times were inferred from the source steps.

1 hr 39 minA bit of workNo chilli

Source photograph of French Onion Chicken with Roasted Carrots & Mashed Potatoes

French Onion Chicken with Roasted Carrots & Mashed Potatoes

 

French Onion Chicken with Roasted Carrots & Mashed Potatoes from United States. Times were inferred from the source steps.

1 hr 6 minMediumNo chilli

Source photograph of Venezuelan Shredded Beef

Venezuelan Shredded Beef

 

Venezuelan Shredded Beef from Venezuela. Times were inferred from the source steps.

40 minA bit of workNo chilli

Source photograph of Arepa pelua

Arepa pelua

 

Arepa pelua from Venezuela. Times were inferred from the source steps.

2 hr 23 minMediumNo chilli

Source photograph of Steak Diane

Steak Diane

 

Steak Diane from France. Times were inferred from the source steps.

33 minA bit of workNo chilli

Source photograph of Beef pumpkin Stew

Beef pumpkin Stew

 

Beef pumpkin Stew from Botswana. Times were inferred from the source steps.

3 hr 50 minA bit of workNo chilli

Source photograph of Clear Soup with Semolina Dumplings

Clear Soup with Semolina Dumplings

 

Clear Soup with Semolina Dumplings from Austria. Times were inferred from the source steps.

55 minMediumNo chilli

Source photograph of Belgian Meatballs in Liège Syrup Sauce

Belgian Meatballs in Liège Syrup Sauce

 

Belgian Meatballs in Liège Syrup Sauce from Belgium. Times were inferred from the source steps.

1 hr 15 minA bit of workNo chilli

Related ingredients

Before you start cooking

Your pantry, saved recipes and meal plans are stored on this device so the site works — that part can't be switched off. Google Analytics counts page visits. Google AdSense may show ads (not in Cook Mode) and set advertising cookies. Separately, we can count anonymous feature usage in our own database. That part is your call, and it stays off unless you say yes.

What gets stored